Dal Potato Bar – Get great food at a reasonable price
Dal Potato Bar is the newest shop of the Founders Hall and started to amaze the Islanders with their unique combination of Turkish culinary culture and high-quality PEI potatoes.
Besides being delicious PEI Potatoes contains high quality protein and virtually no fat. They’re also great sources of vitamins and minerals. However, cooking methods may change their nutrient content. Most delicious and healthy way to consume potato is to bake. Baked Potato or ‘Kumpir’, as it is called in Turkey, is one of the most unique tastes of Turkish culinary culture.
Dal Potato Bar promises it’s customer a deliciousexperience with a fluffy interior, a crispy skin and a variety of toppings. Don’t be afraid to get creative. Currently there are 15 toppings; all kinds of veggies, steak and cheese and more is on the way.
The owner and the Chef Ferhat Dal said “As islanders, we are all proud of PEI Potatoes and acknowledge the care that our growers take in producing the best potatoes in the world. Great food is at the heart of every memorable moment. That’s why we produce baked potato as a healthy, nutritious and fresh dining experience with the most delicious PEI potato and local ingredients.”
One medium-sized baked potato with skin weighs about 173 grams and provides the following nutrients:
Carbs: 37 grams
Fiber: 3.8 grams
Protein: 4.3 grams
Fat: 0.2 grams
Vitamin B6: 25% of the daily value
Potassium: 26% of the daily value
Vitamin C: 27% of daily value
Folate: 12% of the daily value
Magnesium: 12% of the daily value