Oooh la la, you’re in for an exquisite treat whenever you visit Wenever. Inspired by her time living in Paris and training at the world-famous Le Cordon Bleu cooking school, Chef Cathy and her team bring a taste of France to Founders’. Wenever’s display cases are always filled with fresh French pastries of all manner, including their signature cream puffs in an array of flavours, delicate mousse tarts, artisan chocolates, and other treats of the moment. Bon appetit!
Hours
Monday – Saturday:
11am-7pm
Sunday:
12pm-5pm
778-513-8936
